Nongshim Potato Noodles

Nongshim Potato Noodles are known for their uniquely chewy, springy texture from using significant potato starch/flour, paired with a light, savory, and mildly spicy broth often featuring pepper spices and dried veggies like cabbage and mushrooms for added flavor and texture. They offer a satisfying, hearty, and quick Korean-style ramen experience, distinguishing themselves from traditional wheat noodles with their distinct elasticity that holds up well in hot soup. 

Net Weight:100g